EAT4CHANGE
- Koufopanou Despoina
- Mar 10, 2021
- 1 min read
Updated: Mar 11, 2021
Marialina Tsinidis and Frank Schellekens, in cooperation with WWF under the EAT4CHANGE program, will present, the Environmental Impacts of Food Production.
The aim of this presentation is to investigate how the diet and dietary habits of young people impact our planet and the effect they have on the environment.
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